We can’t wait to meet you

Fave Sandwich: Cubano

Kayla Silver

Owner / GM

Owner and founder of Salt & Bubbles - come by and say hi!

Born and raised in NYC but has lived in Essex since 2019 and in VT since 2011.

Lover of good food, great hospitality, cute dogs, horses, and cats, and will likely try to give your pup some cheese.

Brian Woychowski

Executive Chef

Brian has taken over as our new Executive Chef and he is shaking things up! Get ready for new things, seasonal things, and they will ALL be 10/10!

Quinn Gervia

Pastry/Sous Chef

Born and raised Vermonter with a love for baked goods, big laughs, and cute kittens.

Quinn worked just about every position or station in the kitchen and front of house over the past 10 years. She met Kayla working at Honey Road, moved on to my Sous/Pastry Chef role at Deep City, and lastly as the Assistant Pastry Chef at Philo Ridge Farm before beginning my journey at Leo & Co. She’s really excited about this space and our menu.